About Us
With more than 40 years of experience, Happy Food brings tradition and innovation to every event. It all began with Humberto Pereira and the iconic bread-and-chorizo food trucks, which became a staple at festivals across the country and won over several generations.
Today, that legacy is being brought to life by Vítor Pereira, who transformed the family heritage into a modern street food project. With a variety of gastronomic concepts and a contemporary approach, Happy Food is ready to make its mark at festivals, fairs, municipal events, and large-scale productions, creating unique and memorable experiences.
Our mission is your smile
Ready for large-scale events!
We operate with professional infrastructures built to handle large crowds, including 4 containers, 4 trailers, and 2 food trucks. We guarantee efficiency, organization, and quality at every event.